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About DrakMan

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    Newbie Brewer

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  1. Thanks to all for your helpful advice. I plan to get the temperature controller, along with the fridge, to ferment and condition these lagers that require lower temperatures. Hopefully the flip cooler and frozen water bottles will suffice in the meantime...I am really anxious to make this Dortmunder!
  2. Hello All, I am looking for suggestions on fermenting the Dortmunder Seasonal Lager (cold) in a cooler using frozen water bottles. Has anyone done this successfully keeping the temperature around 55 degrees? I plan to get a second refrigerator in the future to make this easier. Any and all feedback would be greatly appreciated...