Glad to see someone else using the finger in the bottle trick. If I don't do this, I end up with a ring where the top of the beer was.
You know there is a certain poster on here (not naming him but his last name rhymes with deer) who thinks I'm imagining "ring around the bottle."
hey @Cato i have an altbier grainbill loaded in BS. what kind of hops did you use and what schedule during boil? curious? i have hallertau blanc (60 min) and tettnang (15 min) in my recipe that i have yet to brew. wyeast german ale yeast.