Basic Brewing Techniques

5,679 topics in this forum

1. Nutty brown !!! 😆

   By Spoodge, August 30
   • 6 replies
   • 126 views
   • 
   • RickBeer
   • September 2

2. Smack pack not swelling?

   By Rstanley4, August 26, 2012
   • 26 replies
   • 1,215 views
   • 
   • Bonsai & Brew
   • May 30

3. First time re-using yeast

   By syncman, July 20, 2019
   • 11 replies
   • 671 views
   • 
   • HoppySmile!
   • January 3

4. Getting it right....the Trappist way.

   By Nickfixit, May 29, 2019
   • 9 replies
   • 558 views
   • 
   • Bonsai & Brew
   • November 24, 2019

5. Rhizomes 1 2

   By AnthonyC, July 9, 2016
   • 146 replies
   • 9,953 views
   • 
   • Shrike
   • August 25, 2019

6. Has Mr Beer changed the recommended times?

   By JRCasualBrewer, June 28, 2019
   • 21 replies
   • 721 views
   • 
   • Shrike
   • August 21, 2019

7. Splitting Coopers 6 Gallon - 2 LBKs

   By Lukon, May 2, 2019
   • 10 replies
   • 485 views
   • 
   • Mic-S
   • May 22, 2019

8. Bottling/Conditioning in Growlers

   By BrewDog, October 13, 2018
   • 7 replies
   • 416 views
   • 
   • Lukon
   • April 22, 2019

9. Bottling Day

   By StretchNM, April 7, 2019
   • 5 replies
   • 350 views
   • 
   • Cato
   • April 8, 2019

10. 2 gallon kit in a6 gallon pail?

    By Neub7, August 23, 2017
    • 5 replies
    • 679 views
    • 
    • evissam
    • April 5, 2019

11. Boiling Yeast?

    By Stevo0083, March 23, 2019
    • 3 replies
    • 270 views
    • 
    • zorak1066
    • March 26, 2019

12. Been a bit cold - can fermenting go longer than 3 weeks?

    By Joe G, March 7, 2019
    • 7 replies
    • 544 views
    • 
    • Cato
    • March 17, 2019

13. How Old is Too Old??

    By Nickfixit, March 5, 2019
    • 6 replies
    • 370 views
    • 
    • D Kristof
    • March 7, 2019

14. Electric, Induction, Infra-Red ?

    By Fire Rooster, February 9, 2019
    • 12 replies
    • 599 views
    • 
    • C-Note 1959
    • February 10, 2019

15. 18-Day Fermentation?

    By Mic-S, February 5, 2019
    • 10 replies
    • 429 views
    • 
    • Mic-S
    • February 7, 2019

16. Paint Strainer Bag

    By Fire Rooster, January 31, 2019
    • 10 replies
    • 370 views
    • 
    • BDawg62
    • February 1, 2019

17. Tangerously Hoppy IPA at 68 degrees. Too hot?

    By KaijuBrew, April 20, 2018   

    • ipa
    • temperature control
    • 34 replies
    • 1,631 views
    • 
    • Nickfixit
    • January 31, 2019

18. Concentrated Wort

    By Fire Rooster, January 24, 2019
    • 25 replies
    • 672 views
    • 
    • Cato
    • January 28, 2019

19. Here's an Idea ??

    By Mic-S, January 25, 2019
    • 8 replies
    • 342 views
    • 
    • Mic-S
    • January 25, 2019

20. Can yeast ferment to fast

    By Spoodge, January 22, 2019
    • 11 replies
    • 485 views
    • 
    • Brian N.
    • January 22, 2019

21. Timeline chart explanation

    By Khamp, January 16, 2019   

    • newbie
    • bottle conditioning
    • (and 2 more)

      Tagged with:

      • newbie
      • bottle conditioning
      • carbonation
      • timing
    • 9 replies
    • 384 views
    • 
    • Jdub
    • January 19, 2019

22. Alcohol content

    By Colin, January 17, 2019
    • 10 replies
    • 438 views
    • 
    • gophers6
    • January 19, 2019

23. lagering is soooooo long

    By MiniYoda, August 16, 2018
    • 21 replies
    • 614 views
    • 
    • DrMJG
    • January 13, 2019

24. SMASH IPA

    By syncman, January 2, 2019
    • 19 replies
    • 611 views
    • 
    • John K.
    • January 7, 2019

25. General temps and times?

    By Danesporty, July 4, 2017
    • 18 replies
    • 975 views
    • 
    • RickBeer
    • December 29, 2018

26. Sweet Hard Cider Carbonation

    By Stevo0083, December 12, 2018
    • 1 reply
    • 363 views
    • 
    • RickBeer
    • December 12, 2018

27. BrewMax Booster won't dissolve??

    By greyhound, December 8, 2018
    • 9 replies
    • 449 views
    • 
    • Shrike
    • December 12, 2018

28. Hop Chart

    By MiniYoda, December 11, 2018
    • 1 reply
    • 241 views
    • 
    • Mic-S
    • December 11, 2018

29. Sugar for carbonating different sized bottles

    By doughboysigep, April 19, 2017
    • 18 replies
    • 1,764 views
    • 
    • Jdub
    • December 2, 2018

30. Sanitizer

    By Mic-S, November 29, 2018
    • 22 replies
    • 423 views
    • 
    • Mic-S
    • December 1, 2018

31. Whole Leaf Hops

    By epete28, November 14, 2018
    • 13 replies
    • 436 views
    • 
    • Creeps McLane
    • November 29, 2018

32. Oktoberfestivus Total ready time

    By MurphMan, November 9, 2018
    • 5 replies
    • 345 views
    • 
    • Marius
    • November 14, 2018

33. Safale US-05 vs Safale S-33

    By Mic-S, November 6, 2018
    • 23 replies
    • 655 views
    • 
    • Mic-S
    • November 12, 2018

34. Induction cooktop

    By Cato, October 18, 2018
    • 14 replies
    • 559 views
    • 
    • Cato
    • October 25, 2018

35. Hazy IPA dry-hopping tips?

    By cconstantine307, October 15, 2018   

    • hazy
    • ipa
    • (and 2 more)

      Tagged with:

      • hazy
      • ipa
      • dry
      • hop
    • 55 replies
    • 1,193 views
    • 
    • Jdub
    • October 19, 2018

36. Bottle conditioning techiques

    By Mic-S, October 13, 2018
    • 27 replies
    • 766 views
    • 
    • Mic-S
    • October 15, 2018

37. Instructions

    By George Marsh, October 3, 2018
    • 2 replies
    • 367 views
    • 
    • RickBeer
    • October 3, 2018

38. Hops for dry hopping

    By Brewer, September 28, 2018
    • 4 replies
    • 363 views
    • 
    • Creeps McLane
    • September 30, 2018

39. Conditioning in a mini keg

    By Todd of House Targaryen, September 22, 2018   

    • conditioning
    • sugar measurement
    • (and 1 more)

      Tagged with:

      • conditioning
      • sugar measurement
      • 5l measurement
    • 1 reply
    • 407 views
    • 
    • RickBeer
    • September 23, 2018

40. Conditioning/Cider flavor

    By youdontknowme311, May 26, 2018
    • 75 replies
    • 9,747 views
    • 
    • JoshR
    • September 22, 2018

41. Partial Mash Mixup

    By Marius, September 19, 2018   

    • grains
    • partial mash
    • 5 replies
    • 357 views
    • 
    • Jdub
    • September 19, 2018

42. Wide temperature range yeast

    By Cato, May 2, 2018
    • 13 replies
    • 1,367 views
    • 
    • Creeps McLane
    • August 20, 2018

43. This..... normal. No panic or worries here!

    By hotrod3539, November 5, 2017
    • 13 replies
    • 1,547 views
    • 
    • zorak1066
    • August 17, 2018

44. SMASH & BIAB

    By Gutterbunnie, July 3, 2018
    • 20 replies
    • 1,034 views
    • 
    • Gutterbunnie
    • August 3, 2018

45. Saison fermentation seems to have stalled

    By Gutterbunnie, July 7, 2018
    • 17 replies
    • 652 views
    • 
    • swenocha
    • July 22, 2018

46. Watching Tim's video on racking mead to secondary

    By Brewer, July 18, 2018
    • 2 replies
    • 412 views
    • 
    • Brewer
    • July 19, 2018

47. Krausen overflow advice needed

    By Cato, June 22, 2018
    • 3 replies
    • 562 views
    • 
    • Brian N.
    • June 22, 2018

48. An experimental comparison

    By billp, May 14, 2018
    • 6 replies
    • 668 views
    • 
    • billp
    • May 24, 2018

49. Bottled Weissbeer - Lots of sediment in bottles...thoughts?

    By robo1, May 18, 2018
    • 7 replies
    • 744 views
    • 
    • Shrike
    • May 19, 2018

50. Batch prime tubing

    By Cato, May 18, 2018
    • 2 replies
    • 560 views
    • 
    • Cato
    • May 18, 2018

51. Yeast temp

    By Jdub, April 27, 2018
    • 3 replies
    • 474 views
    • 
    • BDawg62
    • April 27, 2018

52. NEIPA Bottle Conditioning

    By youdontknowme311, April 24, 2018
    • 7 replies
    • 1,353 views
    • 
    • RickBeer
    • April 25, 2018

53. Storage

    By Timelordjason, February 24, 2018
    • 3 replies
    • 592 views
    • 
    • Marius
    • April 21, 2018

54. All grain noob here.....

    By HoppySmile!, April 20, 2018
    • 7 replies
    • 537 views
    • 
    • Shrike
    • April 21, 2018

55. Mr Beer Fermeters Compared - FastFermenter, LBK, 2G Vertifical Fermenter

    By KaijuBrew, April 20, 2018   

    • lbk
    • fastfermenter
    • (and 1 more)

      Tagged with:

      • lbk
      • fastfermenter
      • 2g vertical fermenter
    • 1 reply
    • 926 views
    • 
    • RickBeer
    • April 20, 2018

56. Total noob question about zest

    By robo1, March 28, 2018
    • 19 replies
    • 941 views
    • 
    • robo1
    • April 19, 2018

57. hydrometer readings for Voodoo batch

    By Gutterbunnie, April 16, 2018
    • 3 replies
    • 476 views
    • 
    • RickBeer
    • April 17, 2018

58. StarSan inquiry

    By hotrod3539, February 23, 2017
    • 10 replies
    • 1,053 views
    • 
    • BradsBeer
    • April 14, 2018

59. 3g FastFerment warning when dry hopping

    By Jim Doherty, March 9, 2018
    • 11 replies
    • 1,057 views
    • 
    • Jim Doherty
    • April 12, 2018

60. Barleys Brew...to hop sack or not to hop sack?

    By Pantooka, April 6, 2018
    • 1 reply
    • 381 views
    • 
    • hotrod3539
    • April 6, 2018

61. SUNLIGHT - WORRIED

    By Timelordjason, March 23, 2018
    • 15 replies
    • 732 views
    • 
    • zorak1066
    • March 28, 2018

62. cold yeast need advice

    By Timelordjason, March 13, 2018
    • 12 replies
    • 790 views
    • 
    • HoppySmile!
    • March 27, 2018

63. lager conditioning question

    By cowboykyle, January 31, 2016
    • 19 replies
    • 1,561 views
    • 
    • 76shovel
    • March 25, 2018

64. Thinking About...

    By Niblick, February 27, 2017
    • 9 replies
    • 771 views
    • 
    • D Kristof
    • March 18, 2018

65. Adding Hops at different times

    By Grifoni24, March 27, 2016
    • 33 replies
    • 2,604 views
    • 
    • D Kristof
    • March 18, 2018

66. Bottling

    By Mike Beall, February 25, 2018
    • 15 replies
    • 837 views
    • 
    • Cato
    • March 13, 2018

67. I want to make mead

    By Timelordjason, March 2, 2018
    • 20 replies
    • 997 views
    • 
    • hotrod3539
    • March 8, 2018

68. LME and Booster?

    By Jmix324, March 1, 2018
    • 4 replies
    • 632 views
    • 
    • DrMJG
    • March 6, 2018

69. Different OG on two similar recipes?

    By Cato, February 26, 2018
    • 3 replies
    • 441 views
    • 
    • DEFbrewer
    • February 27, 2018

70. Hydrometers and Specific Gravity 101

    By JoshR, January 21, 2015   

    • hydrometer
    • sg
    • (and 5 more)

      Tagged with:

      • hydrometer
      • sg
      • og
      • fg
      • gravity
      • abv
      • sugar
    • 41 replies
    • 11,691 views
    • 
    • RickBeer
    • February 22, 2018

71. Sanitizing and Dry Hopping

    By pearlmikejam, July 7, 2016
    • 14 replies
    • 1,718 views
    • 
    • RickBeer
    • February 22, 2018

72. Every brew just a little different

    By Brian N., February 20, 2018
    • 1 reply
    • 419 views
    • 
    • zorak1066
    • February 21, 2018

73. Re-hydrating yeast?

    By Cato, February 15, 2018
    • 7 replies
    • 776 views
    • 
    • Shrike
    • February 16, 2018

74. Clean Bottles Between Batches

    By Bassman, January 15, 2018
    • 17 replies
    • 1,169 views
    • 
    • Nickfixit
    • February 15, 2018

75. Fast Fermenter and the Ambrosia tripel

    By David Coburn, November 28, 2017
    • 3 replies
    • 629 views
    • 
    • Jim Doherty
    • February 9, 2018

76. Austin Pils

    By 76shovel, January 31, 2018
    • 6 replies
    • 574 views
    • 
    • D Kristof
    • February 4, 2018

77. Bottling question

    By Heady Van Halen, February 2, 2018
    • 6 replies
    • 577 views
    • 
    • RickBeer
    • February 2, 2018

78. Constant Fermentation Temp vs. Cooling

    By Bassman, January 31, 2018
    • 3 replies
    • 376 views
    • 
    • Bassman
    • January 31, 2018

79. 2 Row Malt in my wort

    By Ky's Guy, January 28, 2018
    • 7 replies
    • 535 views
    • 
    • efdbrian
    • January 29, 2018

80. Helles Bock - 2015 Spring Seasonal using Ale yeast

    By John K., November 30, 2017
    • 5 replies
    • 747 views
    • 
    • John K.
    • January 10, 2018

81. Tell me about Wheats

    By 76shovel, December 5, 2017
    • 14 replies
    • 819 views
    • 
    • Bonsai & Brew
    • January 7, 2018

82. First all M.B. brew in about a year

    By Brian N., December 29, 2017
    • 1 reply
    • 527 views
    • 
    • moots
    • December 31, 2017

83. Which LME should I buy?

    By KTreu42, July 24, 2017   

    • lme
    • liquid malt extract
    • (and 4 more)

      Tagged with:

      • lme
      • liquid malt extract
      • beginner
      • oktoberfest
      • dme
      • brewing
    • 11 replies
    • 943 views
    • 
    • planewrench
    • December 29, 2017

84. Advice from the Old Master

    By AnthonyC, June 27, 2017
    • 23 replies
    • 1,744 views
    • 
    • planewrench
    • December 29, 2017

85. This never happened before

    By Brian N., December 14, 2017
    • 7 replies
    • 930 views
    • 
    • D Kristof
    • December 28, 2017

86. Storing MB Cans vs. Opening

    By Bassman, December 2, 2017
    • 7 replies
    • 698 views
    • 
    • D Kristof
    • December 6, 2017

87. Drawing a Sample from the LBK

    By Bassman, November 24, 2017
    • 14 replies
    • 1,053 views
    • 
    • D Kristof
    • December 6, 2017

88. Basic list of ingredients...

    By Cammanron, August 5, 2017   

    • yeast
    • lme
    • (and 2 more)

      Tagged with:

      • yeast
      • lme
      • dme
      • hops
    • 27 replies
    • 1,723 views
    • 
    • Shrike
    • November 19, 2017

89. Carbonating in SS Growlers

    By Mjc, November 13, 2017
    • 3 replies
    • 782 views
    • 
    • Brian N.
    • November 17, 2017

90. Fermenting bucket instead of using LBK

    By Tuxster, November 10, 2017   

    • lbk
    • fermenting
    • (and 1 more)

      Tagged with:

      • lbk
      • fermenting
      • bucket
    • 6 replies
    • 617 views
    • 
    • scouterbill
    • November 11, 2017

91. Gone fruity

    By MiniYoda, October 7, 2017
    • 21 replies
    • 1,006 views
    • 
    • Nickfixit
    • October 12, 2017

92. Ideal Temperature?

    By dale hihn, February 17, 2017
    • 79 replies
    • 3,813 views
    • 
    • Shrike
    • October 4, 2017

93. Too Much Yeast???

    By EazzDrop, September 28, 2017
    • 19 replies
    • 1,008 views
    • 
    • Nickfixit
    • October 2, 2017

94. Funky Buddha batch - Starting to worry about Yeast Pitching

    By KaijuBrew, September 27, 2017   

    • funky buddha
    • krausen
    • 3 replies
    • 386 views
    • 
    • RickBeer
    • September 27, 2017

95. Booster in a 6 gallon batch

    By DanielBaker, August 12, 2017   

    • booster 6 gallon
    • 4 replies
    • 567 views
    • 
    • MrWhy
    • August 12, 2017

96. Fresh Hops vs. Hop Pellets

    By AnthonyC, June 29, 2017
    • 15 replies
    • 1,081 views
    • 
    • Nickfixit
    • July 31, 2017

97. BeerSmith 2

    By HoppySmile!, July 30, 2017   

    • monsterbrew.com
    • 2 replies
    • 532 views
    • 
    • TonyKZ1
    • July 31, 2017

98. LBK as a Secondary Fermenter?

    By Niblick, July 29, 2017
    • 6 replies
    • 833 views
    • 
    • RickBeer
    • July 30, 2017

99. How many/how far in advance can you go?

    By EwanRGR, July 25, 2017
    • 16 replies
    • 974 views
    • 
    • Nickfixit
    • July 28, 2017

100. Using LME for hop boil additions

     By jasbo, July 5, 2017
     • 13 replies
     • 659 views
     • 
     • HoppySmile!
     • July 10, 2017