Think I’m gonna brew tomorrow. 4 gal batch of a citra hop bomb dipa. I have had the uncrushed grains for some time vacuum sealed. Gonna use mangrove jack west coast yeast. Indoor batch. High 90’s here tomorrow.
stole yeast from 3 bell's oberon's tonight. started with a small starter on the stir plate. will prop it up one more time in 3 or 4 days. 1st time to try this. gonna brew an oberon clone in about 1 week or so.