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Gods Country Brewer

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About Gods Country Brewer

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    Brewmaster in Training

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  1. Looking into buying kegging set up just debating between pin lock or ball lock. Probably going with NB's set up and gonna buy all new stuff. I picked up an old fridge already drilled out for the lines. It'll be nice to have my own draft at home and the picnic tap for when I want to transport.
  2. Wow has Mr Beer changed since I was here last time. Still brewing though !
  3. I've done the Bavarian Hefeweizen and the Super Alt and was very satisfied with the results. NB is my supplier of beer kits now.
  4. You may want to try the Jazzberry Ram recipe. I enjoyed it, light raspberry taste and changed my taste for bocks.
  5. Replace all water with the Maple Sap to get best results. Just boil it for like 10 minutes to kill off any unwanted organisms and cool down in the fridge.
  6. Why settle for an alternative when you could have the real thing ? I have 2 cans if you're interested. Send me a PM.
  7. I believe it was better after 6 months. Time gives all the flavors a chance to combine into something great.
  8. I have 3 recipes on hand and am asking which grains should I steep, how much grains, and in how much water ? 1. Big Ed's Red 2. Old Uncle Arnold 3.Jazzberry Ram Thanks Steve (GCB)
  9. If you haven't brewed either one before I suggest brewing each recipe straight up, the Mad Dog and ADIPA are very good stand alone brews.
  10. dudash02 wrote: so i just wanted to get some insight with spring coming upon us fishing season starts here in PA on march 31 im looking to brew a nice not to heavy beer maybe a good ale that i can sit and drink on the pond how bout some suggestion on the next recipe kit i can purchase thanks Pa ? Me too here at ?
  11. I need to say a big thanks to Mr. Beer and the forum members here for helping me make some damn good beer. With that being said I find myself making 5 gallon kits more than Mr. Beer batches. I still will make some Mr.Beer products and will still browse this forum but I will probably post a lot less than I did...not that I did anyway. I still have some seasonals in stock, 1 Belgium Dubbel, 2 English Ales and 2 Strong Dark Ales from last winter(lost the taste for the Strong Dark Ales) so I'd be willing to trade those off for some more Belgiums or something else, PM me if interested. I may even get rid of a couple kegs, I have 4 but will keep 2 for now. I drank some of that Apple Pie Moonshine and feeling fuzzy so I need to go start some dinner. Thanks again, Steve aka God's Country Brewer
  12. jhyoung09 wrote: this is one of those creepers, u can drink it all night, and seem fine, the second u stand, down u go. so be careful. I'm letting a friend from work use a 5 gallon carboy in trade for a liter 190 grain Everclear. I made a batch of this stuff up and I have to agree, this stuff is scary good!! *Just a note* the batch yields 4 quarts and one pint when is all done.
  13. You can always make a 5 gallon batch and split it into 2 Mr Beer kegs.
  14. JamesD wrote: Strong isnt good. Try actual moonshine if you can GET IT!!! Shine on Georgia Moon is a commercially available moonshine although only 80 proof.
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