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ckd77

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About ckd77

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    Brewmaster in Training
  1. I went to go bottle and noticed that whatever was in there had grown. So I took a taste, and it tasted and smelled like rotten milk.
  2. Ya it's an infection . I looked in with a flashlight and now it has a lot of grey looking I don't know what they are, and a very sour smell almost like bad milk. :sick:
  3. Soak it in some oxyclean free, then it should be good.
  4. I thaught that the Camilla's folly was pretty good.
  5. I kinda have that feeling that it is.
  6. Ya kinda looks like mine, and I know I should have not opened the lid.
  7. OK thank you I will bottle on Saturday that will be 3 weeks fermenting.
  8. Looks good smells like cider, but tastes very bitter.
  9. I am going to cod crash my white ipa have never done so before. Is 32° to cold?
  10. I go to check on my northwest pale ale snd see this. It looks like dry candle wax floating on top. Anyone ever seen this?
  11. I just make sure to not boil the grains.
  12. After on week I racked my sierra pale ale into the carboy , and 2 days later I've got a nonstop airlock, and another full head of foam. Now that's some happy yeast.
  13. I know it seems like it's taking forever,and it would be nice to have this ready for the summer.
  14. Does anybody have any idea of how long before this one becomes available?
  15. Yes welcome to the obsession. :cheers:
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