Howdy All,
This is my first time posting. I am new to brewing but have been learning lot since I started.
This is my 3rd batch that and so far I have not had much success.
My First batch was the American Light that came with the Kit, it ended p tasting like watered down Busch Light.
Not great,but drinkable. My Second batch, I got ahead of myself and tried the "Ole Mole Stout" Recipe (Without the Chile powder), and it tasted like gasoline. it took a more will power, but I was able to drink it as well. (But I was glad when it was gone). Now I have just opened one of my 3rd batch "Mexican Cerveza", the only thing I put in this was a Booster pack.
It has a very strong vinegar taste. so much so, that I don't think I can bring myself to drink it. :sick: Does anyone have an idea on how to get that taste out of there?
Any help would be appreciated. Currently Fermenting:
Ruski Pilsner
Moose Drool Lager Currently Bottle Carbonating:
St. Patrick's Irish Stout.