thanks for the good news! it was the American classic light that comes with the initial brewing kit! A footnote in the bottling section of the instructions mentions cold conditioning in the fridge and I now realize that it meant AFTER it sits at room temp for several weeks!
I just brewed my first batch. I thought I read that it is ok to refrigerate the beer immediately after bottling. I tried some after 2 weeks in fridge and it is completely flat. should i have left it at room temp. for a few weeks? is the batch salvagable / thanks