Single Status Update
Just tasting my second brew which is an ACL with honey. I cracked one open after 3 weeks of conditioning and I'm pretty happy with it. The carbonation is way better on this batch. I used a teaspoon of table sugar per 1/2 liter bottle rather than the drops this time. It still has a little of that "green apple" flavor that I'm thinking will condition out. Still a very drinkable honey lager.