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  1. For batch 2 I was planning on Grand Bohemian Czech Pilsner Deluxe. But after reading threads about the Aztec and improvements that can be made. As well as post about chaining one thing at a time I think it might be a better idea to start another Aztec batch with a single change.The problem is since batch 1 just went into the bottles yesterday I don't really have an existing point of reference for the change. So more reading. Which brings me to the Aztec Mexican Cerveza Deluxe, is this too minor of a tweak to make a difference? I ask because when I read the flavor profile of both on the Mr. Beer page the only difference is the deluxe is listed as malty while the basic is listed as balanced. Everything else ABV, SRM & IBU are listed as the same. Is this what you more experienced brewers would expect?
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