No Cerveza HME in this one -- sorry Mexico, went with Canada this time.
Belgian Blueberry Pale Ale
Canadian Blonde HME, 1.87 lb.
Pale Ale malt, 1 lb.
Chateau Monastique, 0.25 lb.
CaraBelge, 0.25 lb.
CaraMunich Type 1, 0.18 lb.
Honey malt, 0.12 lb.
Oregon Blueberries, 15 oz.
Bramling Cross, 0.5 oz., 15 min.
Spalter Select, 0.5 oz., 5 min.
Mangrove Jack's Belgian Ale M41 yeast
HME + mini-mash (60 min. @ 152 F)
Sparge with 3 cups hot water
30 min. boil
Add puréed blueberries following primary fermentation.
OG 1.052
IBU 28
SRM 8