just tryed seeping grains for the first time.

[DrunkenTaz 0]

on monday 3/14 I brewed up 2 cans of the Sticky wicket oatmeal stout with 1 ld light dme, 1 oz chocolet male & 1 0z crystel malt. used s-05 yeast 11 grams pack.
OG was 1.060. 4:00 am this morning has a good 2 in of foam on top.
when I got home from work @ 415 pm checked my sample it was at 1.050. Plane on leting this ferment for 21 days . anyone think I should tranfer to secondary after 7 days?

[Kealia 3]

Nope. Unless you are moving it for an extended period of time to dry-hop, add fruit, etc. I don't see any reason to use a secondary.

Ferment, cold crash and bottle.

[FedoraDave 4]

I agree. Cold crashing would do the job of settling out any floaties.