StatsnBrew 0 Posted June 6, 2012 Ever wondered where your brew fits in the BJCP style guidelines? if so, you may find this useful.I created this Excel file to check my final values of OG, FG, ABV, IBU and SRM against the guidelines and show where my brew might fit based on these characteristics. The spreadsheet is not sophisticated enough to evaluate flavors, esters, yeast character, etc., but at least it will give you a quick set of matching possibilities based on the five main numbers. That will at least narrow the number of descriptions you'll have to sort through to finalize your style answer using the style book.You will have to enable the macros if and when you are asked to do so by Excel. Also, if you store the BJCP guideline PDF document in the same folder as the Excel file you can open it by clicking the button. Share this post Link to post Share on other sites
DS Brewery 1 Posted July 27, 2012 This is a wonderful tool! Thanks Share this post Link to post Share on other sites
docpd 29 Posted July 28, 2012 Thanks for posting. this is a great resource Share this post Link to post Share on other sites
Beer-lord 2 Posted July 28, 2012 That pdf file is a treasure trove of info. Nice! Thanks mucho. Share this post Link to post Share on other sites
StatsnBrew 0 Posted August 8, 2012 Beer-lord, docpd & Dsouth:I am glad you found the tool useful. It was one of those labors of love. Share this post Link to post Share on other sites
