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USMCMatt

Trollby - Oktoberfest Grain?

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Making this today and putting together my grain bill, but not sure if I should use 5lbs of light or dark Munich grain.

German Oktoberfest - BIAB

6lbs German Vienna
5lbs German Munich Malt

60 min 1 ½ German Hallertau
20 min ½ German Hallertau
10 min ½ Tettnang

Saflager 34/70 (Weihenstephan)
10 min 1 tsp Irish Moss

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Weyermann touts the dark for dark lagers and Octoberfest styles...

I suspect either would be fine, and the light might place ot more along the lines of an American Octoberfest, with the dark leaning toward a more authentic variety.

I will mention I have used the Briess CBW LME when using Munich, so the above is based on reading I have done.

YMMV

:)

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+100

I suspect either would be fine, and the light might place ot more along the lines of an American Octoberfest, with the dark leaning toward a more authentic variety.

This one is totally up to you which flavor do prefer??

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