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Orange Peel or Orange extract

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Brewing a orange pils, with Centential .....Which is better to add peel or extract to the wort?

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I like using dried bitter orange peel with Amarillo hops for a naturally orange flavor, I don't like the way extracts taste in beers that I've used them in. If Amarillo hops are not available a combination of Cascade and Centennial work just fine too.

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IMO dont use extracts. if you want your beer to pair well with orange flavor, thats cool, just have a fresh slice when you serve it.

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